This is why we love Cane Rosso…….. Jay Jerrier is a true pizzaioli trained and certified by Associazione Verace Pizza Napoletana in Italy. His first brick-and-mortar location on Commerce Street was such a success he is spreading locations across North Texas. Pizza is suburb, and sandwiches are served on bread baked daily in the pizza oven.
Check out another examples of a van wrap for a local business.